Costas Inn

Nestled in the heart of Baltimore at 4100 North Point Blvd, Costas Inn stands as a revered seafood restaurant and crab house that masterfully blends Maryland’s beloved coastal flavors with the vibrant energy of a sports bar and steakhouse. This local gem invites diners to embark on a flavorful journey through the Chesapeake Bay’s freshest catches served in a lively, welcoming atmosphere adored by both locals and visitors alike.

Costas Inn’s menu is a true celebration of Maryland's iconic seafood heritage. The star attraction, without question, is their Maryland Crab—whether enjoyed as plump, perfectly seasoned steamed crabs or in the form of their legendary Maryland Crab Cakes, known far and wide for their golden crust and rich, savory interior. Beyond crabs, the culinary offerings extend to the Cream of Crab Soup and Maryland Crab Soup, each spoonful delivering a silky, deeply satisfying essence that comforts and intrigues the palate. For oyster lovers, the Blue Point Oysters arrive fresh and briny, a perfect appetizer to complement a local draft beer.

The menu also dazzles with its diverse selection of soups like the Spicy Thai Shrimp and classic Oyster Stew, each crafted with a balance of fresh ingredients and bold seasoning. Entrées such as the Crab Cake Dinner and the enticing Seafood Tower showcase the kitchen's dedication to freshness and flavor. Alongside these, the Crab Cake Sub and Chesapeake Sandwich offer casual yet indulgent seafood bites loaded with succulent crab meat. Additionally, the restaurant thoughtfully includes robust fare like the Steakhouse-style Roast Beef Melt and Classic Pit Beef Sandwich, appealing to guests who crave hearty, satisfying dishes.

The dining ambiance at Costas Inn is electric yet comfortably approachable. On weekends, the dining room buzzes with camaraderie, laughter, and the clatter of crab mallets, as diners gather around tables lined with brown paper, fully prepared for the hands-on joy of cracking into fresh crabs. The friendly, attentive staff, praised for their knowledgeable and warm service, elevate every visit—the kind of hospitality that makes newcomers feel like longtime friends. One guest fondly recalls how their server went above and beyond by guiding them through proper crab-eating etiquette and offering generous tastings of the cream of crab soup.

Whether you’re diving into the jalapeño crab poppers, savoring the rich layers of shrimp Alfredo, or indulging in homemade desserts like Mary's Rice Pudding, every bite at Costas Inn is a testament to authentic Maryland flavors crafted with care. The combination of deliciously fresh seafood, a spirited sports bar vibe, and standout customer service consistently draws repeat visitors, including local sports reporters who often choose Costas as their post-game gathering spot.

In short, Costas Inn delivers more than a meal—it offers a genuine Maryland experience infused with tradition, bold tastes, and an unforgettable, convivial atmosphere. For seafood aficionados and casual diners alike, it’s a destination where every bite feels like a celebration of the Chesapeake Bay’s finest.